Hot but super delicious, the Aji Charapita Cocona Pepper Sauce. We use 50 rare Aji Charapita Pepper, 1 oz Aji Limo and 4 oz of Mango to produce every bottle of this delicious Pepper Sauce.
An absolute gourmet delight, and great for all dishes.
Aji Charapita (Wild Peruvian Chili Pepper in English) is a tropical pepper that originates in the Jungle of Peru, and it was thought to be extinct for over 50 years until it was rediscovered!
With Scoville Units: 30000 – 50000, equal to a Cayenne pepper, it is a very spicy pepper with a very distinguished delicious fruity flavor which is amazingly fresh and highly aromatic. This pepper, known as one of the best tasting chilis in the world, is highly sought after and highly valued by Gourmet Chefs world wide, and specially in Asia and in Vietnam where it is known as ớt tiêu.
Blended together with the fruity tanginess of ripe Coconas (Lula-Naranjilla) and the unique lemon flavor of the Aji Limo, this sauce is just every gourmets dream.